Exploring the potential of common iceplant, seaside arrowgrass and sea fennel as edible halophytic plants
- Sánchez-Faure, A.
- Calvo, M.M.
- Pérez-Jiménez, J.
- Martín-Diana, A.B.
- Rico, D.
- Montero, M.P.
- Gómez-Guillén, M.D.C.
- López-Caballero, M.E.
- Martínez-Alvarez, O.
Zeitschrift:
Food Research International
ISSN: 1873-7145, 0963-9969
Datum der Publikation: 2020
Ausgabe: 137
Art: Artikel