VALENTIN
PANDO FERNANDEZ
PROFESORES TITULARES DE UNIVERSIDAD
Cristina M.
Rosell
Publications dans lesquelles il/elle collabore avec Cristina M. Rosell (1)
2008
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Studies on cake quality made of wheat-chickpea flour blends
LWT - Food Science and Technology, Vol. 41, Núm. 9, pp. 1701-1709