ENCARNACION
FERNANDEZ FERNANDEZ
PROFESORES TITULARES DE UNIVERSIDAD
Ramón
Sánchez Alonso
Publicaciones en las que colabora con Ramón Sánchez Alonso (2)
2022
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Volatile composition and sensory properties of wines from vineyards affected by iron chlorosis
Food Chemistry, Vol. 369
2020
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Relationships between chlorophyll content of vine leaves, predawn leaf water potential at veraison, and chemical and sensory attributes of wine
Journal of the Science of Food and Agriculture, Vol. 100, Núm. 14, pp. 5251-5259