MARTA
HERNANDEZ PEREZ
PROFESORES TITULARES DE UNIVERSIDAD
![Foto de Lucía de](/img/nophoto.png)
Lucía de
Juan Ferré
Publicaciones en las que colabora con Lucía de Juan Ferré (2)
2020
-
Dietary supplementation with fermented defatted “alperujo” induces modifications of the intestinal mucosa and cecal microbiota of broiler chickens
Poultry Science, Vol. 99, Núm. 11, pp. 5308-5315
-
Reduction of salmonella typhimurium cecal colonisation and improvement of intestinal health in broilers supplemented with fermented defatted ‘alperujo’, an olive oil by-product
Animals, Vol. 10, Núm. 10, pp. 1-16