MARTA
HERNANDEZ PEREZ
PROFESORES TITULARES DE UNIVERSIDAD
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Universidad de Burgos
Burgos, EspañaPublicaciones en colaboración con investigadores/as de Universidad de Burgos (88)
2022
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Exploiting 16S rRNA-based metagenomics to reveal neglected microorganisms associated with infertility in breeding bulls in Spanish extensive herds
Research in Veterinary Science, Vol. 150, pp. 52-57
2021
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Colistin selection of the mcr-1 gene in broiler chicken intestinal microbiota
Antibiotics, Vol. 10, Núm. 6
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Evaluation of PCR assays for Campylobacter fetus detection and discrimination between C. fetus subspecies in bovine preputial wash samples
Theriogenology, Vol. 172, pp. 300-306
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In vitro antimicrobial susceptibilities of francisella tularensis subsp. Holarctica isolates from tularemia outbreaks that occurred from the end of the 20th century to the 2020s in Spain
Antibiotics, Vol. 10, Núm. 8
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The plasmid-mediated kluyvera-like arnBCADTEF operon confers colistin (hetero)resistance to escherichia coli
Antimicrobial Agents and Chemotherapy, Vol. 65, Núm. 5
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The presence of SARS-CoV-2 RNA in human sewage in Santa Catarina, Brazil, November 2019
Science of the Total Environment, Vol. 778
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Tularemia outbreaks in Spain from 2007 to 2020 in humans and domestic and wild animals
Pathogens, Vol. 10, Núm. 7
2020
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Antimicrobial resistance of coagulase-positive staphylococcus isolates recovered in a veterinary university hospital
Antibiotics, Vol. 9, Núm. 11, pp. 1-12
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Aplicación de la secuenciación masiva y la bioinformática al diagnóstico microbiológico clínico
Revista Argentina de microbiologia, Vol. 52, Núm. 2, pp. 150-161
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Are animals a neglected transmission route of SARS-CoV-2?
Pathogens
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Complementarity of Selective Culture and qPCR for Colistin Resistance Screening in Fresh and Frozen Pig Cecum Samples
Frontiers in Microbiology, Vol. 11
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Dietary supplementation with fermented defatted “alperujo” induces modifications of the intestinal mucosa and cecal microbiota of broiler chickens
Poultry Science, Vol. 99, Núm. 11, pp. 5308-5315
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Dietary supplementation with sugar beet fructooligosaccharides and garlic residues promotes growth of beneficial bacteria and increases weight gain in neonatal lambs
Biomolecules, Vol. 10, Núm. 8, pp. 1-16
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Hepatitis e virus in manure and its removal by Psychrophilic anaerobic biodigestion in intensive production farms, Santa Catarina, Brazil, 2018–2019
Microorganisms, Vol. 8, Núm. 12, pp. 1-7
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High-throughput sequencing and food microbiology
Advances in Food and Nutrition Research (Academic Press Inc.), pp. 275-300
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Involvement of hpap2 and dgka genes in colistin resistance mediated by mcr determinants
Antibiotics, Vol. 9, Núm. 9, pp. 1-15
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Molecular Detection of Viruses in Foods: From PCR to High-Throughput Sequencing and Beyond
Comprehensive Foodomics (Elsevier), pp. 117-122
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Nutritional, Energy and Sanitary Aspects of Swine Manure and Carcass Co-digestion
Frontiers in Bioengineering and Biotechnology, Vol. 8
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Occurrence of Hepatitis E Virus in Pigs and Pork Cuts and Organs at the Time of Slaughter, Spain, 2017
Frontiers in Microbiology, Vol. 10
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Proline-rich hypervariable region of hepatitis E virus: Arranging the disorder
Microorganisms, Vol. 8, Núm. 9, pp. 1-19