Universidad Politécnica de Cartagena-ko ikertzaileekin lankidetzan egindako argitalpenak (2)

2017

  1. Measurement and correlation of the dielectric properties of a grape pomace extraction media. Effect of temperature and composition

    Journal of Food Engineering, Vol. 197, pp. 98-106

2015

  1. Dielectric properties of a multiphase mixture. Effect of temperature and composition

    AMPERE 2015 - 15th International Conference on Microwave and High Frequency Heating