Publicaciones en las que colabora con C. Apetrei (4)

2014

  1. Evaluation of oxygen exposure levels and polyphenolic content of red wines using an electronic panel formed by an electronic nose and an electronic tongue

    Food Chemistry, Vol. 155, pp. 91-97

  2. Structural and electrochemical properties of lutetium bis-octachloro-phthalocyaninate nanostructured films. Application as voltammetric sensors

    Journal of Nanoscience and Nanotechnology, Vol. 14, Núm. 9, pp. 6754-6763

2013

  1. Electrochemical characterization of dilithium phthalocyanine carbonaceous electrodes

    Journal of Porphyrins and Phthalocyanines, Vol. 17, Núm. 6-7, pp. 522-528

  2. Sensor arrays based on phthalocyanines: New developments on nanostructured and biomimetic electrochemical sensors

    Multisensor Systems for Chemical Analysis: Materials and Sensors (Pan Stanford Publishing Pte. Ltd.), pp. 139-179