Publications by the researcher in collaboration with Mauricio Ariel Rostagno (2)

2014

  1. In vitro anti-inflammatory activity of phenolic rich extracts from white and red common beans

    Food Chemistry, Vol. 161, pp. 216-223

2013

  1. Distribution patterns of polyphenols and alkaloids in instant coffee, soft and energy drinks, and tea

    Czech Journal of Food Sciences, Vol. 31, Núm. 5, pp. 483-500