Publicaciones en colaboración con investigadores/as de Misión Biolóxica de Galicia (29)

2024

  1. Trade-offs and Trait Integration in Tree Phenotypes: Consequences for the Sustainable Use of Genetic Resources

    Current Forestry Reports

2023

  1. Development of agricultural bio-inoculants based on mycorrhizal fungi and endophytic filamentous fungi: Co-inoculants for improve plant-physiological responses in sustainable agriculture

    Biological Control, Vol. 182

  2. Endophytic fungi in postharvest disease management in fresh produce

    Postharvest Management of Fresh Produce: Recent Advances (Elsevier), pp. 81-112

  3. First study on the root endophytic fungus Trichoderma hamatum as an entomopathogen: Development of a fungal bioinsecticide against cotton leafworm (Spodoptera littoralis)

    Microbiological Research, Vol. 270

  4. Glucosinolate-extracts from residues of conventional and organic cultivated broccoli leaves (Brassica oleracea var. italica) as potential industrially-scalable efficient biopesticides against fungi, oomycetes and plant parasitic nematodes

    Industrial Crops and Products, Vol. 200

  5. Systemic biochemical changes in pepper (Capsicum annuum L.) against Rhizoctonia solani by kale (Brassica oleracea var. acephala L.) green manure application

    BMC Plant Biology, Vol. 23, Núm. 1

  6. Trichoderma hamatum can act as an inter-plant communicator of foliar pathogen infections by colonizing the roots of nearby plants: A new inter-plant “wired communication”

    Plant Science, Vol. 330

2022

  1. Editorial: Beneficial effects of fungal endophytes in major agricultural crops

    Frontiers in Plant Science

  2. Endophytic fungi from kale (Brassica oleracea var. acephala) modify roots-glucosinolate profile and promote plant growth in cultivated Brassica species. First description of Pyrenophora gallaeciana

    Frontiers in Microbiology, Vol. 13

  3. Fungal endophytes of Brassicaceae: Molecular interactions and crop benefits

    Frontiers in Plant Science, Vol. 13

  4. Glucosinolates as an effective tool in plant-parasitic nematodes control: Exploiting natural plant defenses

    Applied Soil Ecology, Vol. 176

2021

  1. Agronomic and metabolomic side-effects of a divergent selection for indol-3-ylmethylglucosinolate content in kale (Brassica oleracea var. acephala)

    Metabolites, Vol. 11, Núm. 6

  2. Biological control of Fusarium oxysporum f. sp. ciceri and Ascochyta rabiei infecting protected geographical indication Fuentesaúco-Chickpea by Trichoderma species

    European Journal of Plant Pathology, Vol. 160, Núm. 4, pp. 825-840

  3. Cyanobacteria in plant health: Biological strategy against abiotic and biotic stresses

    Crop Protection, Vol. 141

  4. Endophytic fungi as direct plant growth promoters for sustainable agricultural production

    Symbiosis, Vol. 85, Núm. 1

  5. Filamentous fungi as biocontrol agents in olive (Olea europaea L.) diseases: Mycorrhizal and endophytic fungi

    Crop Protection, Vol. 146

  6. Glucosinolates profile of Arabidopsis thaliana modified root colonization of Trichoderma species

    Biological Control, Vol. 155

  7. Insect frass in the development of sustainable agriculture. A review

    Agronomy for Sustainable Development, Vol. 41, Núm. 1

  8. The Use of Biochar for Plant Pathogen Control

    Phytopathology, Vol. 111, Núm. 9, pp. 1490-1499

  9. Trichoderma hamatum increases productivity, glucosinolate content and antioxidant potential of different leafy brassica vegetables

    Plants, Vol. 10, Núm. 11