Producción Vegetal y Recursos Forestales

2021

1. 19. Cuidados culturales durante el establecimiento y el mantenimiento de la repoblación

   Bases técnicas y ecológicas del proyecto de repoblación forestal (Ministerio para la Transición Ecológica y el Reto Demográfico), pp. 936-970

2. A stable antimicrobial peptide with dual functions of treating and preventing citrus Huanglongbing

   Proceedings of the National Academy of Sciences of the United States of America, Vol. 118, Núm. 6

3. Agronomic and metabolomic side-effects of a divergent selection for indol-3-ylmethylglucosinolate content in kale (Brassica oleracea var. acephala)

   Metabolites, Vol. 11, Núm. 6

4. An Evolutionary Perspective of the Lipocalin Protein Family

   Frontiers in Physiology, Vol. 12

5. Anthropological impacts determine the soil fungal distribution of Mediterranean oak stands

   Ecological Indicators, Vol. 132

6. Análisis de la representación sexista de la figura de la mujer: estudio de caso en los videoclips más vistos en YouTube España en 2020

   Cuestiones de género: de la igualdad y la diferencia, Núm. 16, pp. 487-510

7. Associations between climate and earlywood and latewood width in boreal and Mediterranean Scots pine forests

   Trees - Structure and Function, Vol. 35, Núm. 1, pp. 155-169

8. Bacillus as a source of phytohormones for use in agriculture

   Applied Microbiology and Biotechnology, Vol. 105, Núm. 23, pp. 8629-8645

9. Benchmarking of tools for axon length measurement in individually-labeled projection neurons

   PLoS Computational Biology, Vol. 17, Núm. 12

10. Beneficial effects of microbial volatile organic compounds (MVOCs) in plants

    Applied Soil Ecology, Vol. 168

11. Biofertilizantes en agricultura: microorganismos promotores del crecimiento vegetal

    Editorial Académica Española (EAE)

12. Biofortification of Forage Peas with Combined Application of Selenium and Zinc Under Mediterranean Conditions

    Journal of Soil Science and Plant Nutrition, Vol. 21, Núm. 1, pp. 286-300

13. Biological control of Fusarium oxysporum f. sp. ciceri and Ascochyta rabiei infecting protected geographical indication Fuentesaúco-Chickpea by Trichoderma species

    European Journal of Plant Pathology, Vol. 160, Núm. 4, pp. 825-840

14. Characterization of mixed and monospecific stands of Scots pine and Maritime pine: soil profile, physiography, climate and vegetation cover data

    Annals of Forest Science

15. Co-infections by fusarium circinatum and phytophthora spp. On pinus radiata: Complex phenotypic and molecular interactions

    Plants, Vol. 10, Núm. 10

16. Combined selenium and zinc biofortification of bread-making wheat under mediterranean conditions

    Plants, Vol. 10, Núm. 6

17. Comparison of two parameter recovery methods for the transformation of Pinus sylvestris yield tables into a diameter distribution model

    Annals of Forest Science, Vol. 78, Núm. 1

18. Control biológico efectivo de la fusariosis y la rabia del garbanzo de Fuentesaúco: (Indicación geográfica protegida)

    Anuario del Instituto de Estudios Zamoranos Florián de Ocampo, Núm. 36, pp. 55-69

19. Craft beer vs industrial beer: chemical and sensory differences

    British Food Journal, Vol. 123, Núm. 12, pp. 4332-4346

20. Cross-Forest: plataforma abierta de información forestal peninsular

    Revista Montes, Núm. 144, pp. 27-33