INSTITUTO U. DE INVESTIGACIÓN EN PROCESOS SOSTENIBLES
Institut
Centro de Investigaciones Energéticas, Medioambientales y Tecnológicas
Madrid, EspañaPublikationen in Zusammenarbeit mit Forschern von Centro de Investigaciones Energéticas, Medioambientales y Tecnológicas (61)
2024
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Energy valorization of solid residue from steam distillation of aromatic shrubs
Industrial Crops and Products, Vol. 222
2023
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Microbial enzymes for the production of Xylooligosaccharides
Microbial Enzymes in Production of Functional Foods and Nutraceuticals (CRC Press), pp. 131-152
2022
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Insights into cell robustness against lignocellulosic inhibitors and insoluble solids in bioethanol production processes
Scientific Reports, Vol. 12, Núm. 1
2021
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Baseline thorium concentration and isotope ratios in topsoil of Zacatecas State, Mexico
Chemosphere, Vol. 268
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Biogas from anaerobic digestion as an energy vector: Current upgrading development
Energies, Vol. 14, Núm. 10
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Location of biorefineries based on olive-derived biomass in andalusia, spain
Energies, Vol. 14, Núm. 11
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Sequential bioethanol and methane production from municipal solid waste: An integrated biorefinery strategy towards cost-effectiveness
Process Safety and Environmental Protection, Vol. 146, pp. 424-431
2020
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Activity determination of an algal-bacterial consortium developed during wastewater treatment based on oxygen evolution
Journal of Water Process Engineering, Vol. 36
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Efficient utilization of hydrolysates from steam-exploded gardening residues for lactic acid production by optimization of enzyme addition and pH control
Waste Management, Vol. 107, pp. 235-243
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Integrated innovative biorefinery for the transformation of municipal solid waste into biobased products
Waste Biorefinery: Integrating Biorefineries for Waste Valorisation (Elsevier), pp. 41-80
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Towards sequential bioethanol and L-lactic acid co-generation: Improving xylose conversion to L-lactic acid in presence of lignocellulosic ethanol with an evolved Bacillus coagulans
Renewable Energy, Vol. 153, pp. 759-765
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Xylitol production from exhausted olive pomace by candida boidinii
Applied Sciences (Switzerland), Vol. 10, Núm. 19, pp. 1-16
2019
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Acidogenesis and chain elongation for bioproduct development
Wastewater Treatment Residues as Resources for Biorefinery Products and Biofuels (Elsevier), pp. 391-414
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Biogas and Volatile Fatty Acids Production: Temperature as a Determining Factor in the Anaerobic Digestion of Spirulina platensis
Waste and Biomass Valorization, Vol. 10, Núm. 9, pp. 2507-2515
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Determination of natural uranium by various analytical techniques in soils of Zacatecas State (Mexico)
Journal of Radioanalytical and Nuclear Chemistry, Vol. 319, Núm. 3, pp. 1135-1144
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Insoluble solids at high concentrations repress yeast’s response against stress and increase intracellular ROS levels
Scientific Reports, Vol. 9, Núm. 1
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Lactobacillus pentosus CECT 4023 T co-utilizes glucose and xylose to produce lactic acid from wheat straw hydrolysate: Anaerobiosis as a key factor
Biotechnology Progress, Vol. 35, Núm. 1
2018
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Acclimation to extremely high ammonia levels in continuous biomethanation process and the associated microbial community dynamics
Bioresource Technology, Vol. 247, pp. 616-623
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Biochemical methane potential of microalgae biomass using different microbial inocula
Biotechnology for Biofuels, Vol. 11, Núm. 1
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Biotechnological advances in lactic acid production by lactic acid bacteria: lignocellulose as novel substrate
Biofuels, Bioproducts and Biorefining, Vol. 12, Núm. 2, pp. 290-303