INSTITUTO DE BIOECONOMÍA

2023

1. A greener approach for synthesizing metal-decorated carbogels from alginate for emerging technologies

   Nanoscale Advances, Vol. 5, Núm. 23, pp. 6635-6646

2. A new synthesis route to produce isocyanate-free polyurethane foams

   European Polymer Journal, Vol. 197

3. A sustainable methodology to produce open-cell porous membranes with control on the dense layer thickness

   Journal of CO2 Utilization, Vol. 74

4. Adsorption and thermal transformation of lignin model compound (ferulic acid) over HY zeolite surface studied by temperature programmed desorption mass-spectrometry, FTIR and UV–Vis spectroscopy

   Microporous and Mesoporous Materials, Vol. 348

5. Algae from Cr-containing infiltrate bioremediation for valorised chemical production – Seasonal availability, composition, and screening studies on hydrothermal conversion

   Bioresource Technology, Vol. 389

6. Bioelectronic tongue dedicated to the analysis of milk using enzymes linked to carboxylated-PVC membranes modified with gold nanoparticles

   Food Control, Vol. 145

7. Biopolyamide composites for fused filament manufacturing: impact of fibre type on the microstructure and mechanical performance of printed parts

   Progress in Additive Manufacturing

8. Buckwheat grains treated with microwave radiation: Impact on the techno-functional, thermal, structural, and rheological properties of flour

   Food Hydrocolloids, Vol. 137

9. CD44-targeted nanoparticles for co-delivery of docetaxel and an Akt inhibitor against colorectal cancer

   Biomaterials Advances, Vol. 154

10. Changes on Techno-Functional, Thermal, Rheological, and Microstructural Properties of Tef Flours Induced by Microwave Radiation—Development of New Improved Gluten-Free Ingredients

    Foods, Vol. 12, Núm. 6

11. Concurrent study of the electrochemical response and the surface alterations of silver nanowire modified electrodes by means of EC-AFM. The role of electrode/nanomaterial interaction

    Surfaces and Interfaces, Vol. 38

12. Controlling supramolecular structures in iron tetrasulfonated phthalocyanine films through pH variation: implications for thin-film device performance

    Physical Chemistry Chemical Physics, Vol. 25, Núm. 40, pp. 26999-27007

13. Coupling the solvent-based CO2 capture processes to the metal water-splitting for hydrogen generation in a semi-continuous system

    International Journal of Hydrogen Energy, Vol. 48, Núm. 72, pp. 27892-27906

14. Effect of Ecotype and Starch Isolation Methods on the Physicochemical, Functional, and Structural Properties of Ethiopian Potato (Plectranthus edulis) Starch

    Molecules, Vol. 28, Núm. 21

15. Electrochemical Sensor for Food Monitoring Using Metal-Organic Framework Materials

    Chemosensors, Vol. 11, Núm. 7

16. Electropolymerized polypyrrole silver nanocomposite coatings on porous Ti substrates with enhanced corrosion and antibacterial behavior for biomedical applications

    Materials Today Chemistry, Vol. 29

17. Encapsulation of Copper Nanoparticles in Electrospun Nanofibers for Sustainable Removal of Pesticides

    ACS Applied Materials and Interfaces, Vol. 15, Núm. 16, pp. 20385-20397

18. Evaluation of methods to accurately characterize the thermal conductivity of micro-and nanocellular polymers based on poly(methyl-methacrylate) (PMMA) produced at lab-scale

    Polymer Testing, Vol. 117

19. Evaluation of the acid hydrolysis as pre-treatment to enhance the integration and functionality of starch composites filled with rich-in-pectin agri-food waste orange peel

    Industrial Crops and Products, Vol. 205

20. Gel Rheological Properties and Storage Texture Kinetics of Starches Isolated from Anchote (Coccinia abyssinica (Lam.) Cogn.) Cultivars

    Gels, Vol. 9, Núm. 8