Publicaciones en colaboración con investigadores/as de Universidad Politécnica de Madrid (19)

2022

  1. Machine-learning-based approach for predicting response to anti-calcitonin gene-related peptide (CGRP) receptor or ligand antibody treatment in patients with migraine: A multicenter Spanish study

    European Journal of Neurology, Vol. 29, Núm. 10, pp. 3102-3111

2019

  1. Identification and molecular characterization of allergenic non-specific lipid-transfer protein from durum wheat (Triticum turgidum)

    Clinical and Experimental Allergy, Vol. 49, Núm. 1, pp. 120-129

2009

  1. Salt-soluble proteins from wheat-derived foodstuffs show lower allergenic potency than those from raw flour

    Journal of Agricultural and Food Chemistry, Vol. 57, Núm. 8, pp. 3325-3330

  2. Why can patients with baker's asthma tolerate wheat flour ingestion? Is wheat pollen allergy relevant?

    Allergologia et Immunopathologia, Vol. 37, Núm. 4, pp. 203-204

2008

  1. Reply

    Journal of Allergy and Clinical Immunology

  2. Small birth weight and later body composition and fat distribution in adolescents: The AVENA study

    Obesity, Vol. 16, Núm. 7, pp. 1680-1686

2007

  1. Body fat distribution reference standards in Spanish adolescents: The AVENA Study

    International Journal of Obesity, Vol. 31, Núm. 12, pp. 1798-1805

  2. Wheat lipid transfer protein is a major allergen associated with baker's asthma

    Journal of Allergy and Clinical Immunology, Vol. 120, Núm. 5, pp. 1132-1138

2006

  1. Allergic hypersensitivity to the lentil pest Bruchus lentis

    Allergy: European Journal of Allergy and Clinical Immunology, Vol. 61, Núm. 9, pp. 1112-1116

  2. Anthropometric body fat composition reference values in Spanish adolescents. The AVENA Study

    European Journal of Clinical Nutrition, Vol. 60, Núm. 2, pp. 191-196

  3. Reference values for serum lipids and lipoproteins in Spanish adolescents: The AVENA study

    Sozial- und Praventivmedizin, Vol. 51, Núm. 2, pp. 99-109

  4. Serum lipids, body mass index and waist circumference during pubertal development in Spanish adolescents: The AVENA study

    Hormone and Metabolic Research, Vol. 38, Núm. 12, pp. 832-837

2005

  1. Bajo nivel de forma física en los adolescentes españoles. Importancia para la salud cardiovascular futura (Estudio AVENA)

    Revista Espanola de Cardiologia, Vol. 58, Núm. 8, pp. 898-909

2003

  1. Enhancement of tomato allergenicity after treatment with plant hormones

    Allergologia et Immunopathologia, Vol. 31, Núm. 1, pp. 44-46

2001

  1. Anaphylaxis associated with antiphospholipid syndrome

    Annals of Allergy, Asthma and Immunology, Vol. 87, Núm. 1, pp. 54-59

1997

  1. Wheat flour peroxidase is a prominent allergen associated with baker's asthma

    Clinical and Experimental Allergy, Vol. 27, Núm. 10, pp. 1130-1137

1996

  1. Role of complex asparagine-linked glycans in the allergenicity of plant glycoproteins

    Glycobiology, Vol. 6, Núm. 4, pp. 471-477

  2. Rye flour allergens associated with baker's asthma. Correlation between in vivo and in vitro activities and comparison with their wheat and barley homologues

    Clinical and Experimental Allergy, Vol. 26, Núm. 4, pp. 428-435

1989

  1. A barley flour inhibitor of insect α-amylase is a major allergen associated with baker's asthma disease

    FEBS Letters, Vol. 248, Núm. 1-2, pp. 119-122