Publikationen (45) Publikationen, an denen Forscher/innen teilgenommen haben

2019

  1. Black and white box: Take good gross pathology photographs

    Journal of Surgical Oncology, Vol. 119, Núm. 8, pp. 1179-1180

  2. Carbapenemase-producing elizabethkingia meningoseptica from healthy pigs associated with colistin use in Spain

    Antibiotics, Vol. 8, Núm. 3

  3. Castigadas sin diagnóstico: las enfermedades medioambientales

    Clío & Crímen: Revista del Centro de Historia del Crimen de Durango, Núm. 16, pp. 379-392

  4. Characterization of Virulence and Persistence Abilities of Listeria monocytogenes Strains Isolated from Food Processing Premises

    Journal of Food Protection, Vol. 82, Núm. 11, pp. 1922-1930

  5. Clinical experience with integrase inhibitors in HIV-2-infected individuals in Spain

    Journal of Antimicrobial Chemotherapy, Vol. 74, Núm. 5, pp. 1357-1362

  6. Clinical presentation of individuals with human T-cell leukemia virus type-1 infection in Spain

    Open Forum Infectious Diseases, Vol. 6, Núm. 2

  7. Community-onset Pseudomonas aeruginosa urinary sepsis in elderly people: Predictive factors, adequacy of empirical therapy and outcomes

    International Journal of Clinical Practice, Vol. 73, Núm. 12

  8. Comparative study of the prevalence of the human papilloma virus in Spanish and foreign women participating in a population screening programme in Castilla y León

    Enfermedades Infecciosas y Microbiologia Clinica, Vol. 37, Núm. 5, pp. 314-318

  9. Day-old chicks are a source of antimicrobial resistant bacteria for laying hen farms

    Veterinary Microbiology, Vol. 230, pp. 221-227

  10. Diagnosis of hepatitis C virus infection in Spain: An opportunity to improve

    Enfermedades Infecciosas y Microbiologia Clinica, Vol. 37, Núm. 4, pp. 231-238

  11. Diagnostic challenges in influenza

    Enfermedades Infecciosas y Microbiologia Clinica, Vol. 37, pp. 47-55

  12. Distribution and Persistence of Listeria monocytogenes in a Heavily Contaminated Poultry Processing Facility

    Journal of food protection, Vol. 82, Núm. 9, pp. 1524-1531

  13. Economic evaluation of pneumococcal vaccination in adults aged over 65 years in Castilla y León (SPAIN)

    Revista Espanola de Geriatria y Gerontologia, Vol. 54, Núm. 6, pp. 309-314

  14. Effect of stressful malolactic fermentation conditions on the operational and chemical stability of silica-alginate encapsulated Oenococcus oeni

    Food Chemistry, Vol. 276, pp. 643-651

  15. Eficiencia de diversas estrategias para el diagnóstico de la hepatitis C en un solo paso

    Revista Española de Enfermedades Digestivas, Vol. 111, Núm. 1, pp. 10-16

  16. Empleo racional de los antibióticos

    Revista Electrónica de Biomedicina, Núm. 2, pp. 3-7

  17. Epidemiological surveillance and wild-type MIC distribution of Legionella pneumophila in north-western Spain. 2003–2016

    Enfermedades Infecciosas y Microbiologia Clinica, Vol. 37, Núm. 8, pp. 514-520

  18. Episodes of nontyphoidal salmonellosis in adult patients of the Valladolid west area in 2017: Evaluation of the suitability of the microbiological culture request and the prescribed treatment

    Revista Espanola de Quimioterapia, Vol. 32, Núm. 3, pp. 224-231

  19. Factors Associated with Meat Consumption in Students of Spanish Universities: UniHcos Project

    International journal of environmental research and public health, Vol. 16, Núm. 20

  20. Fast-Growing Occipital Tumor

    Actas Dermo-Sifiliograficas