Ingeniería Agrícola y Forestal
Departamento
Universidad de Salamanca
Salamanca, EspañaPublicaciones en colaboración con investigadores/as de Universidad de Salamanca (11)
2022
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The effects of polyphenols against oxidative stress in Caenorhabditis elegans are determined by coexisting bacteria
Frontiers in Nutrition, Vol. 9
2019
2017
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An Approach to the Study of the Interactions between Ellagitannins and Oxygen during Oak Wood Aging
Journal of Agricultural and Food Chemistry, Vol. 65, Núm. 31, pp. 6369-6378
2015
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Bradyrhizobium yuanmingense related strains form nitrogen-fixing symbiosis with Cajanus cajan L. in Dominican Republic and are efficient biofertilizers to replace N fertilization
Scientia Horticulturae, Vol. 192, pp. 421-428
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Synthesis, molecular modelling and NLO properties of new ytterbium(iii) complexes with vildagliptin
Optical Materials Express, Vol. 5, Núm. 3, pp. 503-514
2011
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Effects of somatic cells on the protein profile of hard ovine cheese produced from different breeds
Journal of Dairy Research, Vol. 78, Núm. 3, pp. 279-286
2009
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Effect of somatic cell counts on ewes' milk protein profile and cheese-making properties in different sheep breeds reared in Spain
Journal of Dairy Research, Vol. 76, Núm. 2, pp. 210-215
2007
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Influence of somatic cell count and breed on capillary electrophoretic protein profiles of ewes' milk: A chemometric study
Journal of Dairy Science, Vol. 90, Núm. 7, pp. 3187-3196
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Proteolysis and texture of hard ewes' milk cheese during ripening as affected by somatic cell counts
Journal of Dairy Research, Vol. 74, Núm. 2, pp. 127-136
2005
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Evaluation of the effect of somatic cell counts on casein proteolysis in ovine milk cheese by means of capillary electrophoresis
Journal of Capillary Electrophoresis and Microchip Technology, Vol. 9, Núm. 3-4, pp. 45-52
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Experimental design applied for the simultaneous analysis of whey proteins and caseins of binary and ternary milk mixtures by capillary electrophoresis
Journal of Capillary Electrophoresis and Microchip Technology, Vol. 9, Núm. 3-4, pp. 39-44