Química Analítica

2008

1. Aging markers from bottled red wine aged with chips, staves and barrels

   Analytica Chimica Acta, Vol. 621, Núm. 1, pp. 86-99

2. Fast and easy coating for capillary electrophoresis based on a physically adsorbed cationic copolymer

   Journal of Chromatography A, Vol. 1204, Núm. 1, pp. 104-109

3. How natural infection by Nosema ceranae causes honeybee colony collapse

   Environmental Microbiology, Vol. 10, Núm. 10, pp. 2659-2669

4. Measurement of dissolved oxygen during red wines tank aging with chips and micro-oxygenation

   Analytica Chimica Acta, Vol. 621, Núm. 1, pp. 68-78

5. Microwave-assisted aza-Cope rearrangement of N-allylanilines

   Tetrahedron Letters, Vol. 49, Núm. 12, pp. 2002-2004

6. Modelling of chemical fractionation patterns of metals in soils by two-way and three-way principal component analysis

   Analytica Chimica Acta, Vol. 606, Núm. 1, pp. 26-36

7. Sample preparation methods to analyze fipronil in honey by gas chromatography with electron-capture and mass spectrometric detection

   Journal of Chromatography A, Vol. 1187, Núm. 1-2, pp. 40-45

8. Semipreparative chiral supercritical fluid chromatography in the fractionation of lansoprazole and two related antiulcer drugs enantiomers

   Journal of Separation Science, Vol. 31, Núm. 8, pp. 1307-1313

9. Trace analysis of fumagillin in honey by liquid chromatography-diode array-electrospray ionization mass spectrometry

   Journal of Chromatography A, Vol. 1190, Núm. 1-2, pp. 224-231

10. Use of supercritical fluid extraction and gas chromatography-mass spectrometry to obtain amino acid profiles from several genetically modified varieties of maize and soybean

    Journal of Chromatography A, Vol. 1192, Núm. 2, pp. 266-272

11. Utilización de grasas de origen vegetal en raciones de ovejas Lacaune: composición de la grasa

    Tierras de Castilla y León: Ganadería, Núm. 146, pp. 28-31