Publicaciones en las que colabora con Sara Morales Rodrigo (32)

2023

  1. Plant-growth promoting activity of three fungal endophytes isolated from plants living in dehesas and their effect on Lolium multiflorum

    Scientific Reports, Vol. 13, Núm. 1

  2. Potential of Fungal Endophytes Isolated from Pasture Species in Spanish Dehesas to Produce Enzymes under Salt Conditions

    Microorganisms, Vol. 11, Núm. 4

2022

  1. Combined zinc and selenium biofortification in field peas under Mediterranean conditions

    Crop and Pasture Science, Vol. 73, Núm. 8, pp. 831-841

  2. Metabolites produced by fungi against fungal phytopathogens: Review, implementation and perspectives

    Plants, Vol. 11, Núm. 1

  3. Protective Effects of Filtrates and Extracts from Fungal Endophytes on Phytophthora cinnamomi in Lupinus luteus

    Plants, Vol. 11, Núm. 11

2021

  1. Biofortification of Forage Peas with Combined Application of Selenium and Zinc Under Mediterranean Conditions

    Journal of Soil Science and Plant Nutrition, Vol. 21, Núm. 1, pp. 286-300

  2. Craft beer vs industrial beer: chemical and sensory differences

    British Food Journal, Vol. 123, Núm. 12, pp. 4332-4346

  3. Effect of fungal endophytes on plant growth and nutrient uptake in Trifolium subterraneum and Poa pratensis as affected by plant host specificity

    Mycological Progress, Vol. 20, Núm. 9, pp. 1217-1231

2018

  1. Fungal endophytes associated with Ornithopus compressus growing under semiarid conditions

    Plant Ecology and Diversity, Vol. 11, Núm. 5-6, pp. 581-595

2017

  1. Antagonism between Byssochlamys spectabilis (anamorph Paecilomyces variotii) and plant pathogens: Involvement of the bioactive compounds produced by the endophyte

    Annals of Applied Biology, Vol. 171, Núm. 3, pp. 464-476

  2. Arsenic and selenium levels in rice fields from south-west of Spain: Influence of the years of monoculture

    Plant, Soil and Environment, Vol. 63, Núm. 4, pp. 184-188

  3. Effect of Fungal Endophytes on Biomass Yield, Nutritive Value and Accumulation of Minerals in Ornithopus compressus

    Microbial Ecology, Vol. 74, Núm. 4, pp. 841-852

2016

  1. Biomass yield, nutritive value and accumulation of minerals in Trifolium subterraneum L. as affected by fungal endophytes

    Plant and Soil, Vol. 405, Núm. 1-2, pp. 197-210

  2. Effects of the almond addition and the yeast strain used for fermentation, on the beer chemical properties

    Beer: Production, Consumption and Health Effects (Nova Science Publishers, Inc.), pp. 101-118

  3. Endophytic mycobiota associated with Trifolium subterraneum growing under semiarid conditions

    Annals of Applied Biology, Vol. 168, Núm. 2, pp. 243-254

2015

  1. Biofortification of Legumes with Selenium in Semiarid Conditions

    Food and Nutritional Components in Focus ( Selenium: Chemistry, Analysis, Function and Effects ) (Royal Society of Chemistry), pp. 324-340

  2. Biomass yield, mineral content, and nutritive value of Poa pratensis as affected by non-clavicipitaceous fungal endophytes

    Mycological Progress, Vol. 14, Núm. 9

  3. Leopoldo Olea Márquez de Prado 20 de octubre de 1943 - 8 de mayo de 2016, Socio de Honor de la SEEP.

    Pastos: Revista de la Sociedad Española para el Estudio de los Pastos, Vol. 45, Núm. 2, pp. 48-48

2014

  1. Agronomic selenium biofortification in Triticum durum under Mediterranean conditions: From grain to cooked pasta

    Food Chemistry, Vol. 146, pp. 378-384

  2. Fertilizer application (P, K, S, Ca and Mg) on pasture in calcareous dehesas: Effects on herbage yield, botanical composition and nutritive value

    Plant, Soil and Environment, Vol. 60, Núm. 7, pp. 303-308