Melatonin, xanthurenic acid, resveratrol, EGCG, vitamin C and α-lipoic acid differentially reduce oxidative DNA damage induced by Fenton reagents: A study of their individual and synergistic actions

  1. López-Burillo, S.
  2. Tan, D.-X.
  3. Mayo, J.C.
  4. Sainz, R.M.
  5. Manchester, L.C.
  6. Reiter, R.J.
Journal of Pineal Research

ISSN: 0742-3098

Year of publication: 2003

Volume: 34

Issue: 4

Pages: 269-277

Type: Article

DOI: 10.1034/J.1600-079X.2003.00041.X GOOGLE SCHOLAR