Effects of grape pomace supplementation on the diet of lactating ewes as compared to vitamin E on the meat shelf life of suckling lambs
- Vieira, C.
- Guerra-Rivas, C.
- Martínez, B.
- Rubio, B.
- Manso, T.
Journal:
Meat Science
ISSN: 0309-1740
Year of publication: 2022
Volume: 184
Type: Article