Characterization and control of hidden micro-oxygenation in the winery: Wine racking

  1. Nevares, I.
  2. Fernández-Díaz, A.
  3. Del Alamo-Sanza, M.
Journal:
Foods

ISSN: 2304-8158

Year of publication: 2021

Volume: 10

Issue: 2

Type: Article

DOI: 10.3390/FOODS10020386 GOOGLE SCHOLAR lock_openOpen access editor
Data source: Scopus