Approach to the quantification of milk mixtures by partial least-squares, principal component and multiple linear regression techniques

  1. Rodriguez-Nogales, J.M.
Revue:
Food Chemistry

ISSN: 0308-8146

Année de publication: 2006

Volumen: 98

Número: 4

Pages: 782-789

Type: Article

DOI: 10.1016/J.FOODCHEM.2005.07.037 GOOGLE SCHOLAR

Objetivos de desarrollo sostenible

La source de données: Scopus