The contribution of green public food procurement to sustainability: evidence from two case studies in Spain

  1. Gómez-Ramos, A.
  2. Rico Gonzalez, M.
Revue:
Agroecology and Sustainable Food Systems

ISSN: 2168-3573,  2168-3565

Année de publication: 2023

Volumen: 47

Número: 8

Pages: 1158-1185

Type: Article

DOI: 10.1080/21683565.2023.2223555 GOOGLE SCHOLAR lock_openAccès ouvert editor

Objetivos de desarrollo sostenible

La source de données: Scopus