Slowly digestible starch in fully gelatinized material is structurally driven by molecular size and A and B1 chain lengths
- Martinez, M.M.
- Li, C.
- Okoniewska, M.
- Mukherjee, I.
- Vellucci, D.
- Hamaker, B.
Revista:
Carbohydrate Polymers
ISSN: 0144-8617
Any de publicació: 2018
Volum: 197
Pàgines: 531-539
Tipus: Article