Effect of Ecotype and Starch Isolation Methods on the Physicochemical, Functional, and Structural Properties of Ethiopian Potato (Plectranthus edulis) Starch

  1. Milkias, M.
  2. Emire, S.A.
  3. Abebe, W.
  4. Ronda, F.
Aldizkaria:
Molecules

ISSN: 1420-3049

Argitalpen urtea: 2023

Alea: 28

Zenbakia: 21

Mota: Artikulua

DOI: 10.3390/MOLECULES28217260 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus