Publicaciones en las que colabora con CARLOS ANTONIO BLANCO FUENTES (4)

2015

  1. New trends in beer flavour compound analysis

    Journal of the Science of Food and Agriculture, Vol. 95, Núm. 8, pp. 1571-1576

2011

  1. Free iron in pale, dark and alcohol-free commercial lager beers

    Journal of the Science of Food and Agriculture, Vol. 91, Núm. 6, pp. 1142-1147

2010

  1. Aluminium content in beers and silicon sequestering effects

    Food Research International, Vol. 43, Núm. 10, pp. 2432-2436

2002

  1. Determination of mercury and arsenic in white beet sugar by vapor generation atomic absorption spectrometry

    Zuckerindustrie, Vol. 127, Núm. 10, pp. 763-767