SANDRA DE LA CRUZ MARCOS-rekin lankidetzan egindako argitalpenak (14)

2024

  1. Prevalence of Malnutrition in a Group of Institutionalized Psychogeriatric Patients Using Different Diagnostic Criteria

    Nutrients, Vol. 16, Núm. 8

  2. Social Media for Nutrition Education-A Randomized Controlled Trial to Promote Fruit and Vegetable Intake in a University Setting: "The University of Valladolid Community Eats Healthy" Study

    Nutrients, Vol. 16, Núm. 9

2023

  1. Bioelectrical Impedance Vector Analysis (BIVA) and Somatotype in Female Rugby Players

    Applied Sciences (Switzerland), Vol. 13, Núm. 9

  2. Phase Angle as a Prognostic Indicator of Survival in Institutionalized Psychogeriatric Patients

    Nutrients, Vol. 15, Núm. 9

2021

  1. Applications of bioelectrical impedance vector analysis (Biva) in the study of body composition in athletes

    Applied Sciences (Switzerland), Vol. 11, Núm. 21

2019

  1. Bioelectrical impedance vector analysis in obese and overweight children

    PLoS ONE, Vol. 14, Núm. 1

  2. Health Perception According to the Lifestyle of University Students

    Journal of Community Health, Vol. 44, Núm. 1, pp. 74-80

2018

  1. Bioimpedance analysis as an indicator of muscle mass and strength in a group of elderly subjects

    Experimental Gerontology, Vol. 113, pp. 113-119

2016

  1. Vector bioimpedance detects situations of malnutrition not identified by the indicators commonly used in geriatric nutritional assessment: A pilot study

    Experimental Gerontology, Vol. 85, pp. 108-111

2015

  1. Agreement between indirect calorimetry and predictive equations in a sample of Spanish healthy adults

    Nutricion Hospitalaria, Vol. 32, Núm. 2, pp. 888-896

  2. Diseño y aplicación de un cuestionario de calidad dietética de los menús escolares

    Nutricion Hospitalaria, Vol. 31, Núm. 1, pp. 225-235

  3. Propuesta de una nueva fórmula de estimación del gasto energético en reposo para población sana española

    Nutricion Hospitalaria, Vol. 32, Núm. 5, pp. 2346-2352

2014

  1. The Importance of Nutritional Assessment in Institutionalized Elderly with Dementia: Malnutrition, Early Detection

    Diet and Nutrition in Dementia and Cognitive Decline (Elsevier Inc.), pp. 1083-1096

2013

  1. Cambios en la composición corporal en función del grado de demencia en un grupo de ancianos institucionalizados

    Nutricion Hospitalaria, Vol. 28, Núm. 4, pp. 1093-1101