OSCAR
BENITO ROMAN
Researcher in the period 2010-2014
ANGELA
GARCIA SOLAESA
Researcher in the period 2018-2019
Publications by the researcher in collaboration with ANGELA GARCIA SOLAESA (2)
2019
2018
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Effect of thermosonication batch treatment on enzyme inactivation kinetics and other quality parameters of cloudy apple juice
Innovative Food Science and Emerging Technologies, Vol. 47, pp. 71-80