Publicaciones (22) Publicaciones en las que ha participado algún/a investigador/a

2010

  1. A preliminary study of the epidemiological factors related to honey bee colony loss in Spain

    Environmental Microbiology Reports, Vol. 2, Núm. 2, pp. 243-250

  2. Application of an electronic tongue to study the effect of the use of pieces of wood and micro-oxygenation in the aging of red wine

    Electrochimica Acta, Vol. 55, Núm. 22, pp. 6782-6788

  3. Connections between structure and performance of four cationic copolymers used as physically adsorbed coatings in capillary electrophoresis

    Journal of Chromatography A, Vol. 1217, Núm. 48, pp. 7586-7592

  4. Development and validation of a liquid chromatography-fluorescence-mass spectrometry method to measure glyphosate and aminomethylphosphonic acid in rat plasma

    Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences, Vol. 878, Núm. 31, pp. 3290-3296

  5. Development of biomimetic chitosan-based hydrogels using an elastin-like polymer

    Advanced Engineering Materials, Vol. 12, Núm. 1-2

  6. Developments in recombinant silk and other elastic protein fibers for textile and other applications

    Advances in Textile Biotechnology (Elsevier Inc.), pp. 235-265

  7. Dissolved oxygen distribution during micro-oxygenation. Determination of representative measurement points in hydroalcoholic solution and wines

    Analytica Chimica Acta, Vol. 660, Núm. 1-2, pp. 232-239

  8. Efecto de la aplicación de diferentes derivados de levadura comerciales sobre la calidad de los vinos blancos

    Enoviticultura, Núm. 3, pp. 14-22

  9. Effect of size, seasoning and toasting in the volatile compounds in toasted oak wood and in a red wine treated with them

    Analytica Chimica Acta, Vol. 660, Núm. 1-2, pp. 211-220

  10. El uso enológico del roble español (Quercus pyrenaica Willd.)

    La Semana vitivinícola, Núm. 3333, pp. 2614-2618

  11. Evolución del potencial redox durante el envejecimiento de vinos en sistemas alternativos y en barricas

    ACE: Revista de enología, Núm. 116

  12. Fabrication of CdSe nanofibers with potential for biomedical applications

    Advanced Functional Materials, Vol. 20, Núm. 6, pp. 1011-1018

  13. Fully automated determination of 74 pharmaceuticals in environmental and waste waters by online solid phase extraction-liquid chromatography- electrospray-tandem mass spectrometry

    Talanta, Vol. 83, Núm. 2, pp. 410-424

  14. Interés del contenido de aminoácidos de la uva en la determinación de la calidad aromática del vino

    Trabajos presentados con motivo del VII Foro Mundial del Vino: [recurso electrónico]. Logroño, La Rioja, España, 12, 13, y 14 de mayo de 2010

  15. Micro-oxygenation strategy depends on origin and size of oak chips or staves during accelerated red wine aging

    Analytica Chimica Acta, Vol. 660, Núm. 1-2, pp. 92-101

  16. One-pot synthesis of pH and temperature sensitive gold clusters mediated by a recombinant elastin-like polymer

    European Polymer Journal, Vol. 46, Núm. 4, pp. 643-650

  17. Overview of pesticide residues in stored pollen and their potential effect on bee colony (Apis mellifera) losses in Spain

    Journal of Economic Entomology, Vol. 103, Núm. 6, pp. 1964-1971

  18. Potencial redox dels vins

    ACE: revista d'enologia, Vol. 27, Núm. 90, pp. 3

  19. Rapid micropatterning by temperature-triggered reversible gelation of a recombinant smart elastin-like tetrablock-copolymer

    Soft Matter, Vol. 6, Núm. 6, pp. 1121-1124

  20. Seguimiento de la crianza por un panel de cata electrónico

    La Semana vitivinícola, Núm. 3295, pp. 118-123