Impact of berry size at harvest on red wine composition: a winemaker's approach

  1. Gil Cortiella, M.
  2. Úbeda, C.
  3. del Barrio-Galán, R.
  4. Peña-Neira, A.
Aldizkaria:
Journal of the Science of Food and Agriculture

ISSN: 1097-0010,  0022-5142

Argitalpen urtea: 2020

Alea: 100

Zenbakia: 2

Orrialdeak: 836-845

Mota: Artikulua

DOI: 10.1002/JSFA.10095 GOOGLE SCHOLAR
Datuen iturria: Scopus