Impact of berry size at harvest on red wine composition: a winemaker's approach

  1. Gil Cortiella, M.
  2. Úbeda, C.
  3. del Barrio-Galán, R.
  4. Peña-Neira, A.
Revue:
Journal of the Science of Food and Agriculture

ISSN: 1097-0010 0022-5142

Année de publication: 2020

Volumen: 100

Número: 2

Pages: 836-845

Type: Article

DOI: 10.1002/JSFA.10095 GOOGLE SCHOLAR