Acidification of protein-enriched rice starch doughs: effects on breadmaking
- Villanueva, M.
- Mauro, R.R.
- Collar, C.
- Ronda, F.
ISSN: 1438-2385, 1438-2377
Année de publication: 2015
Volumen: 240
Número: 4
Pages: 783-794
Type: Article
Revue:
European Food Research and Technology
