Comprehensive overview of the analytical methods for determining pyrrolizidine alkaloids and their derived oxides in foods
- Fuente-Ballesteros, A.
- Brabenec, O.
- Tsagkaris, A.S.
- Ares, A.M.
- Hajslova, J.
- Bernal, J.
Revue:
Journal of Food Composition and Analysis
ISSN: 0889-1575
Année de publication: 2024
Volumen: 125
Type: Révision