Future-Proofing Dietary Pea Starch

  1. Martinez, Mario M.
  2. Boukid, Fatma
Revue:
ACS FOOD SCIENCE & TECHNOLOGY

ISSN: 2692-1944

Année de publication: 2021

Volumen: 1

Número: 8

Pages: 1371-1372

Type: Éditorial

DOI: 10.1021/ACSFOODSCITECH.1C00219 GOOGLE SCHOLAR