Departamento
Química Analítica
Publicaciones (15) Publicaciones en las que ha participado algún/a investigador/a
2007
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210Po and major ions in drainage water from soil treated with various types of fertilizers
Journal of Environmental Science and Health - Part A Toxic/Hazardous Substances and Environmental Engineering, Vol. 42, Núm. 8, pp. 1051-1056
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Cathodoluminescence study of extended defects in hydrothermal ZnO crystals
Superlattices and Microstructures, Vol. 42, Núm. 1-6, pp. 306-313
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Combination of an electronic nose, an electronic tongue and an electronic eye for the Analysis of Red Wines aged with alternative methods
IEEE International Symposium on Industrial Electronics
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Comparative study of sample preparation procedures to determine fipronil in pollen by gas chromatography with mass spectrometric and electron-capture detection
Journal of Chromatography A, Vol. 1146, Núm. 1, pp. 8-16
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Control en línea de la vinificación. Diseño y desarrollo de un prototipo inteligente para depósitos
Avances en ciencias y técnicas enológicas: transferencia de tecnología de la red GIENOL al sector vitivinícola
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Detection of beeswax adulterations using concentration guide-values
European Journal of Lipid Science and Technology, Vol. 109, Núm. 7, pp. 682-690
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Effet des techniques de vieillissement accéléré dans la composition phénolique des vins rouges
Revue des oenologues et des techniques vitivinicoles et oenologiques: magazine trimestriel d'information professionnelle, Vol. 34, Núm. 122, pp. 21-26
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Enantiomeric separation of several antimycotic azole drugs using supercritical fluid chromatography
Journal of Chromatography A, Vol. 1144, Núm. 2, pp. 255-261
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Estudio comparativo de la evolución en botella durante cuatro años de un vino tinto sometido a distintos tipos de envejecimiento
Avances en ciencias y técnicas enológicas: transferencia de tecnología de la red GIENOL al sector vitivinícola
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Evaluación en línea de la turbidez del vino mediante un nuevo turbidímetro de fibra óptica
Avances en ciencias y técnicas enológicas: transferencia de tecnología de la red GIENOL al sector vitivinícola
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Monitoring the ageing of red wines by means of an electronic panel test: discrimination between traditional and alternative ageing methods
Bulletin de l' OIV: Revue Internatione de Viticulture, Oenologie, Economie, Droit Viti-Vinicole, Vol. 80, Núm. 911, pp. 47-59
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Persistence and degradation of metalaxyl, lindane, fenvalerate and deltamethrin during the wine making process
Food Chemistry, Vol. 104, Núm. 1, pp. 216-223
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Protein-Based Smart Polymers
Smart Polymers: Applications in Biotechnology and Biomedicine (CRC Press), pp. 177-209
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Use of SPE-GC/EIMS for residue analysis in wine elaborated from musts spiked with formulations of chlorpyriphos-methyl, methiocarb, dicofol, and cyproconazol
Journal of Separation Science, Vol. 30, Núm. 4, pp. 547-556
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Using an e-tongue based on voltammetric electrodes to discriminate among red wines aged in oak barrels or aged using alternative methods. Correlation between electrochemical signals and analytical parameters
Electrochimica Acta, Vol. 52, Núm. 7, pp. 2588-2594