Influence of milling type on tef injera quality

  1. Assefa, Y.
  2. Emire, S.
  3. Villanueva, M.
  4. Abebe, W.
  5. Ronda, F.
Journal:
Food Chemistry

ISSN: 1873-7072 0308-8146

Year of publication: 2018

Volume: 266

Pages: 155-160

Type: Article

DOI: 10.1016/J.FOODCHEM.2018.05.126 GOOGLE SCHOLAR lock_openUVADOC editor