![Foto de OSCAR](/img/nophoto.png)
OSCAR
BENITO ROMAN
Forscher in der Zeit 2010-2014
Publikationen (17) Publikationen von OSCAR BENITO ROMAN
2023
2022
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Semi-continuous hydrolysis of onion skin wastes with subcritical water: Pectin recovery and oligomers identification
Journal of Environmental Chemical Engineering, Vol. 10, Núm. 3
2021
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Hydrolytic Hydrogenation of Cellobiose into Hexitols by Means of Ru/MCM48 Catalysts
Catalysis Letters, Vol. 151, Núm. 5, pp. 1350-1360
2020
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Valorization of Wheat Bran: Ferulic Acid Recovery Using Pressurized Aqueous Ethanol Solutions
Waste and Biomass Valorization, Vol. 11, Núm. 9, pp. 4701-4710
2019
2018
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Effect of thermosonication batch treatment on enzyme inactivation kinetics and other quality parameters of cloudy apple juice
Innovative Food Science and Emerging Technologies, Vol. 47, pp. 71-80
2016
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Dissolution of (1-3),(1-4)-<i>β</i>-Glucans in Pressurized Hot Water: Quantitative Assessment of the Degradation and the Effective Extraction
International Journal of Carbohydrate Chemistry, Vol. 2016, pp. 1-6
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β-Glucan recovery from Ganoderma lucidum by means of pressurized hot water and supercritical CO2
Food and Bioproducts Processing, Vol. 98, pp. 21-28
2015
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Pressurized aqueous ethanol extraction of β-glucans and phenolic compounds from waxy barley
Food Research International, Vol. 75, pp. 252-259
2014
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Purification and isolation of β-glucans from barley: Downstream process intensification
Chemical Engineering and Processing: Process Intensification, Vol. 84, pp. 90-97
2013
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Fixed-bed extraction of β-glucan from cereals by means of pressurized hot water
Journal of Supercritical Fluids, Vol. 82, pp. 122-128
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Pressurized hot water extraction of Β-glucans from waxy barley
Journal of Supercritical Fluids, Vol. 73, pp. 120-125
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Ultrasound-assisted extraction of β-glucans from barley
LWT - Food Science and Technology, Vol. 50, Núm. 1, pp. 57-63
2011
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Optimization of the β-glucan extraction conditions from different waxy barley cultivars
Journal of Cereal Science, Vol. 53, Núm. 3, pp. 271-276
2010
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Beta-glucan enriched products obtained from different barley milling fractions and their mixtures
Chemical Engineering Transactions
2009
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Study of the effect of different pretreatments on the performance of the extraction of β-glucan from barley
Chemical Engineering Transactions
2008
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Optimization of the extraction process of beta-glucans from barley
AIChE Annual Meeting, Conference Proceedings