Publications by the researcher in collaboration with Luciano Sánchez García (6)

2006

  1. Effect of weaning status and storage time under vacuum upon physical characteristics of meat of the Rubia Gallega breed

    Meat Science, Vol. 73, Núm. 1, pp. 102-108

  2. Estudio de la calidad de la carne de ternera de raza rubia gallega a lo largo de la maduración al vacío

    Archivos de zootecnia, Vol. 55, Núm. 209, pp. 3-14

  3. Nutritional characteristics of veal from weaned and unweaned calves: Discriminatory ability of the fat profile

    Meat Science, Vol. 73, Núm. 2, pp. 209-217

2005

  1. Influence of ageing time on the quality of yearling calf meat under vacuum

    European Food Research and Technology, Vol. 220, Núm. 5-6, pp. 489-493

2004

  1. Categorización de las canales de ternero producidas en Galicia

    Archivos de zootecnia, Vol. 53, Núm. 202, pp. 119-128

  2. Effect of pasture finishing on the meat characteristics and intramuscular fatty acid profile of steers of the Rubia Gallega breed

    Meat Science, Vol. 67, Núm. 3, pp. 515-522