Publicaciones (51) Publicaciones en las que ha participado algún/a investigador/a

2006

  1. "Conceptos, modelos y ejemplos sobre oasificación"

    Ecología, Núm. 20, pp. 453-470

  2. A better control of beer properties by predicting acidity of hop iso-α-acids

    Trends in Food Science and Technology

  3. A novel approach to develop β-galactosidase entrapped in liposomes in order to prevent an immediate hydrolysis of lactose in milk

    International Dairy Journal, Vol. 16, Núm. 4, pp. 354-360

  4. A novel correlation for rapid lactose determination in milk by a cryoscopic technique

    Journal of AOAC International, Vol. 89, Núm. 6, pp. 1581-1584

  5. Allelopathic potential of cover crops to control weeds in barley

    Allelopathy Journal, Vol. 17, Núm. 1, pp. 53-64

  6. Allergic hypersensitivity to the lentil pest Bruchus lentis

    Allergy: European Journal of Allergy and Clinical Immunology, Vol. 61, Núm. 9, pp. 1112-1116

  7. An evaluation of methyl 2-oxocyclopentanecarboxylate as an iron(III) trap: Food perspectives

    International Journal of Food Science and Technology, Vol. 41, Núm. 1, pp. 57-65

  8. Analysis and testing of the connection of small wind turbines to weak and autonomous grids

    European Wind Energy Conference and Exhibition 2006, EWEC 2006

  9. Analysis of European and North American maize inbred and hybrid lines by monolithic and perfusion reversed-phase high-performance chromatography and multivariate analysis

    Journal of Agricultural and Food Chemistry, Vol. 54, Núm. 23, pp. 8702-8709

  10. Análisis comparativo de los métodos actuales de simulación hidráulica en "PHASIM-IFIM" y su influencia en la evaluación del hábitat fluvial

    [Valladolid] : Universidad de Valladolid, [2006]

  11. Approach to the quantification of milk mixtures by partial least-squares, principal component and multiple linear regression techniques

    Food Chemistry, Vol. 98, Núm. 4, pp. 782-789

  12. Aproximación al conocimiento de la infiltración a través del análisis dimensional

    Ecología, Núm. 20, pp. 471-492

  13. Ash behaviour of lignocellulosic biomass in bubbling fluidised bed combustion

    Fuel, Vol. 85, Núm. 9, pp. 1157-1165

  14. Automatic guidance of a tractor using distributed applications

    Lecture Notes in Computer Science (including subseries Lecture Notes in Artificial Intelligence and Lecture Notes in Bioinformatics)

  15. Biodegradación de asfaltenos del Prestige mediante la aplicación de técnicas de compostaje-vermicompostaje

    Residuos: Revista técnica, Año 16, Núm. 92, pp. 56-62

  16. Botánica forestal del género 'Sorbus' en España

    Investigación agraria. Sistemas y recursos forestales, Vol. 15, Núm. 1, pp. 166-186

  17. Changes in composition and colour development of 'Tempranillo' grapes during ripening induced by ethephon treatments at veraison

    Acta Horticulturae

  18. Characterization of nasal paraffinoma following septorhinoplasty by attenuated total reflection - Fourier transform infrared spectroscopy (ATR-FTIR)

    Rhinology, Vol. 44, Núm. 2, pp. 156-159

  19. Chemical characterization of oak heartwood from Spanish forests of Quercus pyrenaica (Wild.). Ellagitannins, low molecular weight phenolic, and volatile compounds

    Journal of Agricultural and Food Chemistry, Vol. 54, Núm. 21, pp. 8314-8321

  20. Chemical composition of a fountain pen ink

    Journal of Chemical Education, Vol. 83, Núm. 10, pp. 1476-1478